Sheridan, Charles Francis, 1750-1806.
A history of the late revolution in Sweden:
containing an account of the transactions of the three last diets in that country; preceded by a short abstract of the Swedish history, So far as was necessary to lay open the true Causes of that remarkable Event. By Charles Francis Sheridan, Esq; of Lincoln's-Inn, And Secretary to the British Envoy in Sweden, at the Time of the late Revolution.
TitleA history of the late revolution in Sweden: containing an account of the transactions of the three last diets in that country; preceded by a short abstract of the Swedish history, So far as was necessary to lay open the true Causes of that remarkable Event. By Charles Francis Sheridan, Esq; of Lincoln's-Inn, And Secretary to the British Envoy in Sweden, at the Time of the late Revolution.
ImprintLondon : printed for Edward and Charles Dilly, in the Poultry, M.DCC.LXXVIII. [1778]
Physical description[4],348p. ; 8⁰.
NotesWith a leaf of errata.
Local notePp.257-320 misnumbered 259-322
Reproduction noteMicrofilm. Woodbridge, CT Research Publications, Inc., 1986. 1 reel ; 35mm. (The Eighteenth Century ; reel 2614, no. 2).
Sheridan, Charles Francis, 1750-1806.
A history of the late revolution in Sweden:
containing an account of the transactions of the three last diets in that country; preceded by a short abstract of the Swedish history, So far as was necessary to lay open the true Causes of that remarkable Event. By Charles Francis Sheridan, Esq; of Lincoln's-Inn, And Secretary to the British Envoy in Sweden, at the Time of the late Revolution.
TitleA history of the late revolution in Sweden: containing an account of the transactions of the three last diets in that country; preceded by a short abstract of the Swedish history, So far as was necessary to lay open the true Causes of that remarkable Event. By Charles Francis Sheridan, Esq; of Lincoln's-Inn, And Secretary to the British Envoy in Sweden, at the Time of the late Revolution.
ImprintLondon : printed for Edward and Charles Dilly, in the Poultry, M.DCC.LXXVIII. [1778]
Physical description[4],348p. ; 8⁰.
NotesWith a leaf of errata.
Local notePp.257-320 misnumbered 259-322
Reproduction noteMicrofilm. Woodbridge, CT Research Publications, Inc., 1986. 1 reel ; 35mm. (The Eighteenth Century ; reel 2614, no. 2).